Category: A La Carte

Bluefin Tuna Tartare with Gold Ossetra Caviar

New Zealand Salmon Tartare, Yogurt Dressing & Quail Eggs

Sea Bass Carpaccio with Capers, Almonds & Raisins

Beef Carpaccio, Parmesan Cheese & Rocket Salad

Italian Style Mixed Deep-Fried Seafood

Baby Calamari, Espellette Pepper & Tartar Sauce

Caledonian Prawns with Tartar Sauce

Risotto with Asparagus & Black Truffle

Spaghetti with Clams, Bottarga, Garlic & Chilli

Tonnarelli with Pecorino Cheese & Black Pepper